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  • Landmark partnership signed with Nestlé Profession...

    On September 9 Worldchefs was proud to welcome Nestlé Professional as a sponsor on board. This landmark partnership evolved as a result of the mutual vision shared by Worldchefs and Nestlé Professional to promote the Chefs profession and invest in its future development, by providing support to Young Chefs in Worldchefs. The primary objective of the partnership is to educate young chefs around the world in nutrition and equip them with basic culinary skills and industry knowledge required to excel in their profession. Through joint workshops, international competitions and dynamic exchange platforms, the Worldchefs and Nestle Professional alliance aims to inspire and motivate young chefs and increase interaction between international peers and key opinion leaders from the industry.

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  • International Chefs Day 2014 theme: Pass it on!

    The time has come to reveal the International Chefs Day 2014 theme: PASS IT ON! Each year, on October 20, Worldchefs and its members celebrate the International Chefs Day. This important date goes hand in hand with an annual theme, aimed at giving pride and honor the profession, while using the opportunity to make a positive change within Chefs vocation, local communities and beyond. This year is no different. What is more, the 2014 International Chefs Day theme comes with a twist and is named: PASS IT ON. The 2014 “PASS IT ON” theme aims to potentiate the importance of knowledge and skills exchange, while underlining communication, open-minded approach and action for a cause, as one of the key elements to achieve sustainable development, preserve Chefs legacy, and nevertheless – make a good deed.

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  • Important Reminder: Worldchefs Street of Nations i...

    Only 8 DAYS left to apply for the early bird discount and join the world at Culinary World Cup in Luxembourg November 22-26! If you are considering taking part in one ore Europe's largest culinary fairs EXPOGAST, and one of the most prestigious culinary competitions CULINARY WORLD CUP - don't wait a second more, but join us at Worldchefs Street of Nations, and obtain an amazing opportunity to promote your values, expand network, trade, and step out from the crowd. Tailored exclusively for Worldchefs members and partners, Worldchefs Street of Nations represents a capacious, fully equipped, and centrally positioned exhibition area available for rent at a very convenient price. For more information, please download the document below, or contact: editorial@worldchefs.org

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    News

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      Cooking with Worldchefs

      • Chocolate & Almond Flakes Swirl

         Almonds and chocolate create a flavorful combination when paired in baked goods- Chef Mahesh Mahto

      • Lychee Glazed Salmon Mi-Cuit on bed of lime & coriander granita and lychee jello served with red cabbage puree, pickled shallots & pearl onions and parsnip chips

        My recipe...

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      Events

        • From 31/07/2015 to 02/08/2015 - American Culinary...
          National level - - USA

          The American Culinary Classic will be held in Orlando, Florida July 31 – August 2 and is organised by the ACF.

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        • From 22/11/2014 to 26/11/2014 - EXPOGAST VILLEROY &...
          International level - - Luxembourg

          The Villeroy & Boch Culinary World Cup will take place in Luxembourg from the 22th to the 26th of november. The event is fully booked now. The...

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        • From 22/09/2016 to 25/09/2016 - IKA Olympiade der Koche
          Global level - - Germany

          VKD e.v is organising the IKA / Olympiade der Koche from the 22nd to the 25 of September in 2016 in Erfurt.For further inforation please contact...

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        • From 20/10/2014 to 26/10/2014 - Battle of the Chefs 2014
          Continental level - - Malaysia

          The Chefs Association of Malaysia Penang Chapter is organising Battle of the Chefs during the Asia Food Festival 2004. Visit website here. For more...

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      Events

        • From 18/08/2013 to 17/08/2013 -
          Others level - Singapore

          Dear Pastry Chefs, Chefs, friends & colleagues On the 17th August 2013 .The Singapore Pastry Alliance is proud to announce we have a “...

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        • ika-culinary-olympics-drawing

          From 05/10/2011 to 05/10/2011 -
          Others level - Germany

          Click to read Article Click to download Application Form

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        • asian-presidents-forum

          From 16/04/2012 to 16/04/2012 -
          Others level - Singapore

          Dear all, the date for the Asian Presidents Forum has been confirmed. It will take place on 16 April 2012 at the ResortsWorldSentosa. More details on...

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        • americas-presidents-forum-wacs-congress-daejeon-korea

          From 01/05/2012 to 01/05/2012 -
          Others level -

          The Americas Presidents Forum will take place at WACS World Congress in Daejeong, Korea The date is 1 may. More details on time and place will...

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      Events

        • From 22/07/2013 to 21/07/2013 - Global Chef Challenge
          Events WACS level - USA

          Le Cordon Bleu College of Culinary Arts1451 Center Crossing RdLas Vegas, NV 89144USABriefing will take place at 4pm on the...

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        • From 17/05/2014 to 17/05/2014 - Workshop in Cook&...
          Events WACS level - United Arab Emirates

          Date: May 17th 2014 Time: 09:00 – 16:00 Dress code : Chefs White NB: Limited number of participation RSVP by May 1st to...

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        • From 24/06/2014 to 24/06/2014 - Workshop in Cook&...
          Events WACS level - England

          Date: June 24th 2014 Time: 10:00 – 16:00 Dress code : Chefs White NB: Limited number of participation RSVP by 1 June to...

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        • From 23/09/2014 to 22/09/2014 - Invitation to SOUS VIDE...
          Events WACS level - USA

            Electrolux Professional and Worldchefs are pleased to invite you to the second Chef2Chef training seminar as a part...

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      Worldchefs
      Global certifications

      Chefs, Cooks and culinary educators are now able to get the skills and experience they have gained while working in the industry certified, at nine different levels. To find out more about WACS Certification Scheme click here.



      Worldchefs
      approved school

      WACS Recognition of Quality Culinary education is a landmark program that officially recognizes high standards in Culinary Education and training by schools on an international level. To find out about WACS Recognised Schools click here.