Welcome to Worldchefs
A mobilized international membership of culinary professionals, since 1928 Worldchefs has been committed to advancing the profession and leveraging the influence of the chef jacket for the betterment of the industry and humanity at large.
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Worldchefs Global Culinary Certification
Future proof your career with Worldchefs Global Culinary Certification, a prestigious skills recognition framework for chefs that validates your culinary expertise against a global standard.
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Top training for top chefs
Worldchefs Approved Courses connects you with the right training program to help you reach your full potential.
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LATEST
News
July 28, 2025
Jalebi

See below for recipe Jalebi is a North Indian recipe, popular across India. It is...

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News
July 28, 2025
Viva Filipino! LPU-Laguna on the International Podium

The Battle of Pastry & Bakery Chefs 2025, a Worldchefs endorsed competition, is a prestigious...

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News
July 23, 2025
Join Us For Worldchefs’ Inaugural Golf Challenge in May 2026 – Register Your Interest Today!

Register Your Interest! Worldchefs Inaugural Golf Challenge – 14 May 2026, Celtic Manor Resort in...

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News
July 23, 2025
A Culinary Celebration Across Pakistan: CAP Membership Ceremonies Unite Young Chefs Nationwide

In a significant boost to Pakistan’s culinary and hospitality sector, the Chefs Association of Pakistan...

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News
July 23, 2025
Aseeda Bobbar

See below for recipe Aseeda Bobbar is a traditional Emirati dessert made with saffron and...

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News
July 22, 2025
Worldchefs Members Celebrate Sustainable Gastronomy Week 2025

In celebration of this year’s Sustainable Gastronomy Day on June 18, Worldchefs proudly joined the...

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EVENTS & COMPETITION
27/07/2025 - 27/07/2025
Culinary Arts & Hot Kitchen Competition Seminar: Las Vegas
Competitions
28/07/2025 - 28/07/2025
SemiFinals2025_GCC_WebBanner_960x600_Page_4_11zon
Global Chefs Challenge – Americas Regional Semi-Finals 2025
28/07/2025 - 29/07/2025
Join Worldchefs Village at the ACF National Convention 2025: Global Chefs Challenge – Americas Semi-Finals!
Competitions
29/07/2025 - 30/07/2025
Indoguna “Infinity Championship” Culinary Challenge 2025
29/07/2025 - 29/07/2025
Sustainability Around the World #50
05/08/2025 - 05/08/2025
Culinary Arts & Hot Kitchen Competition Seminar: Makati City
WATCH & LISTEN
PODCAST
World on a Plate

Get on the line with top chefs and industry experts
with conversations from around the globe.

PODCAST
Culinary Innovation in Manufacturing with Worldchefs Certified Master Chef Stephen Losee

On this episode, Ragnar speaks with Worldchefs Certified Master Chef and Senior Culinary Product Developer...

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PODCAST
Exploring the Future of Food with Renowned Physical Chemist Hervé This

On this episode, Ragnar speaks with French physical chemist Hervé This, founder of molecular gastronomy,...

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PODCAST
The Power of the Two White Coats: Exploring Health Meets Food with Culinary Medicine Expert...

On this episode, Ragnar speaks with Karl Guggenmos, a Certified Master Chef, visionary leader, and...

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PODCAST
Advancing Sustainable Gastronomy & Mediterranean Cuisine with Executive Chef Evi Chioti

On this episode, Ragnar speaks with Executive Chef Evi Chioti, active member of the Cyprus...

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PODCAST
Building Better Kitchens: Workplace Wellbeing in the Nordics with Worldchefs Executive Committee Member Kristine Hartviksen

On this episode, Ragnar speaks with Kristine Hartviksen, Executive Committee Member at Worldchefs and Head...

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PODCAST
The Art of Food & Wine Pairing with Master Sommelier Matthieu Longuere

On this episode, Ragnar speaks with Matthieu Longuere, Master Sommelier and Wine Development Manager at...

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WEBCAST
Sustainability Around the World

Learn from industry innovators and start your journey
towards a more conscious kitchen.

WEBCAST
Sustainability Around the World #50:  How Crete is Redesigning Sustainable Food and Hospitality

Join us for an inspiring conversation with Nikiforos Steiakakis — COO of the Sustainable Food...

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WEBCAST
Sustainability Around the World #49:  Sustainably Sourced: Science & Seafood

A Live Discussion as part of the UN Ocean Conference As chefs become key players...

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WEBCAST
Sustainability Around the World #48:  Insect Protein for Chefs: The Next Frontier in Sustainable Cuisine

As sustainability becomes a core pillar of modern kitchens, chefs are seeking innovative ingredients that...

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WEBCAST
Sustainability Around the World #47: Champions of Change: Nestlé Professional Green Spatula Award Winners 2024

Join us for an inspiring live webcast featuring the 2024 Nestlé Professional Green Spatula Award winners—globally recognized chefs...

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WEBCAST
Sustainability Around the World #46: Exploring Zimbabwean Cuisine

Join us for an insightful 30-minute webcast exploring Zimbabwean cuisine and the innovative project ‘Whatz...

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WEBCAST
Sustainability Around the World #45: Ristolab, Where Science Meets Sustainable Gastronomy 

Join us for an inspiring conversation as we explore how Ristolab, a one-of-a-kind culinary research...

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Certified

Showcase your skills and unlock your career path
with Global Culinary Certification.

Join aspiring Chefs around the world!

Sign up today for our FREE Pre-Commis Chef Training Program or Sustainability Education for Culinary Professionals today!

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food future for all

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