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Invitation to SOUS VIDE Techniques Level 2 training in New York

Electrolux Professional and Worldchefs are pleased to invite you to the second Chef2Chef training seminar as a part of their “Art & Science Come Together” alliance.

Hosted by the Electrolux Chef Academy, and introduced by Charles Carroll, Worldchefs’ Chef2Chef USA...

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Cook&Chill and Bread Making Workshop in Dubai

After a big success back in May, Worldchefs and Electrolux Professional are delighted to invite you to another Chef2Shef seminar in Dubai. This time all eyes are on bread.

 

Hosted by Electrolux Chef Academy, and led by an amazing team of Chefs: Silvano...

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Invitation to another Chef2Chef seminar in the UK

Electrolux Professional and Worldchefs are pleased to invite you to the second Chef2Chef training seminar as a part of their “Art & Science Come Together” alliance.

Hosted by the Electrolux Chef Academy, and introduced by Daniel Ayton, Worldchefs’ Chef2Chef UK Ambassador, the second...

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Presentations - Julian Cribb's

The Age of Food

Abstract: Dramatic evolution in the global diet, cuisine and consumer preferences will, over coming decades, change the foods we eat more profoundly than at any time in history.  Driven by emerging scarcities of land, water, oil, nutrients, fish and...

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Seafood Scotland Contest

 

 

Thank you all for the wonderful recipes posted.

 

 

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Growing the Worldchefs Honorary Life Membership

 

During a very special ceremony, that took place at Worldchefs Congress 2014 in Stavanger, Norway, Worldchefs was pleased to announce the following persons who received the Worldchefs Honorary Life Membership award, a prestigious honor presented to those who have shown...

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Judging Seminar by Worldchefs, Luxembourg

This year during Expogast:
 
A Pastry Judging Seminar (Two days)
Rookie Judging Seminar. (Two days)
A Refreshment Judging Seminar (One day theory seminar for judges who's 5 years licence is about to expire)
 
Date:
21st  and 22nd of November
Time 9...

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Worldchefs Street of Nations at EXPOGAST Luxembourg

During one of Europe’s most important culinary fairs EXPOGAST, and one of the most prestigious culinary competitions “Culinary World Cup”, Worldchefs will host “Street of Nations”, where competing nations, Worldchefs member countries, as well...

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