Electrolux Professional and Worldchefs are pleased to invite you to the second Chef2Chef training seminar as a part of their “Art & Science Come Together” alliance.
Hosted by the Electrolux Chef Academy, and introduced by Daniel Ayton, Worldchefs’ Chef2Chef UK Ambassador, the second...
The Age of Food
Abstract: Dramatic evolution in the global diet, cuisine and consumer preferences will, over coming decades, change the foods we eat more profoundly than at any time in history. Driven by emerging scarcities of land, water, oil, nutrients, fish and...
Thank you all for the wonderful recipes posted.