World Association of Chefs Societies

WACS News

May Ball and Awards Evening 2013

posted 21-05-2013

At a glittering Awards Evening at the Principal Haley St John’s Hotel in Solihull last week the British Culinary Federation recognised some of the brightest chefs within the... continue reading

WACS Global Certification Scheme - Officially Launched!

posted 21-05-2013

WACS Global Culinary Certification Scheme officially launched in Sweden and Hong Kong, opened to all chefs on June 1,... continue reading

GET INVOLVED IN FOOD REVOLUTION DAY 2013 - 17 MAY 2013

posted 17-05-2013

SOME SUGGESTIONS ON HOW TO GET INVOLVED IN FOOD REVOLUTION DAY... continue reading

WACS Global Culinary Certification Scheme officially launched!

posted 15-05-2013

WACS Global Culinary Certification Scheme officially launched in Sweden and Hong Kong, opened to all chefs on June 1,... continue reading

WACS Competition Results: Pacific Rim

posted 15-05-2013

The first Continental selection of the WACS Global Chef Challenge, Hans Bueshkens competition and the inaugural Global Pastry Chef Challenge took place at the Oceanafest,... continue reading

Join the Food Revolution Day!

posted 15-05-2013

Food Revolution Day on 17 May is a global day of action for people to make a stand for good food and essential cooking... continue reading

The participants for the 6th Salon Culinaire Mondial are now known

posted 13-05-2013

During the international Igeho 2013 trade fair (23-27 November 2013), world-class chefs will be meeting up in Basel (Switzerland) for the Salon Culinaire Mondial. The national teams from Singapore, Hong Kong,... continue reading

MCAA BUTCHERY MASTER CLASS WORKSHOP

posted 13-05-2013

Marriott Culinary Apprenticeship Academy� recently held a butchery master class workshop in Edinburgh, Scotland as part of the development plan put together to create a modern chef... continue reading

SIX SA CHEFS CLIMB KILIMANJARO AGAINST HUNGER

posted 13-05-2013

What do six chefs, one famous mountain, 20 gold medals and thousands of hungry children have in common? The ‘Chefs Climb Kilimanjaro Against Hunger’ Challenge – with an end goal of raising R500 000 for... continue reading

INTERNATIONAL CHEFS DAY 2013: SHOW YOUR CULINARY ABILITY

posted 10-05-2013

30 April 2013 The World Association of Chefs Societies has announced the theme for International Chefs Day 2013 Show Your Culinary... continue reading

ALL CHEFS MATTER: LAUNCH OF THE WACS GLOBAL CULINARY CERTIFICATION SCHEME

posted 07-05-2013

On 7 May 2013, the World Association of Chefs Societies (WACS) is going to launch one of the most exciting developments in the culinary industry this year: the WACS global culinary certification... continue reading

INTERNATIONAL CHEFS' DAY 2013: SHOW YOUR CULINARY ABILITY

posted 29-04-2013

30 April 2013 - The World Association of Chefs Societies has announced the theme for International Chefs Day 2013: Show Your Culinary... continue reading

VI International Kremlin Culinary Cup* invites to participate talented professional cooks, chefs and pastry cooks from Russia and other countries.

posted 26-04-2013

invites to participate talented professional cooks, chefs and pastry cooks from Russia and other... continue reading

Seven Exemplary Chefs Receive At-Sunrice GlobalChef Award 2013

posted 26-04-2013

At-Sunrice GlobalChef Academy conferred the GlobalChef© Award 2013 to seven exemplary chefs who have taken the global chef path and are the source of inspiration for young chefs. Held at the World Gourmet... continue reading

The 13th of April was organized the culinary championship "Kabob Bayrami", organizers this of championship were Association of cooks of Uzbekistan.

posted 24-04-2013

On a trout farm "Hon balik", under a shadow of the high poplars growing along a like, was organized the culinary championship "Kabob... continue reading