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Congress Promotion
Consistent Support to Further Expansion and Education
Tuesday, 09 February 2010
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Dear colleagues in WACS,
First and foremost, allow me to thank you for your support and the trust that I have received from you, without which I might not have been able to become Continental Director of WACS (Central Europe) during the recent congress in Chile. I believe that I shall be a valid member of the WACS team. I am going to perform the Continental Director role in a way that will allow for the Central European countries to be represented successfully. I will use all my experience gained so far to facilitate additional development of the activities organised by WACS.
I sincerely look forward to working with all the Central European chefs organisations. It will be one of my priorities to learn about the activities pursued by the individual member states and to attend as many functions they will be holding as possible. An integral part of my efforts will be to provide support to education and to the enlargement of the Central European region through attracting new member countries, possibly also from the former Soviet Union territory.
I am very well aware of how important it is to present WACS as being a strong organisation that positively influences the educational levels of young people working in our gastronomic operations. There are still many goals that need to be achieved in this respect. I am prepared to help apply the WACS educational programs in those member countries that have not been using these opportunities well enough yet to ensure their thorough implementation.
In order for me to be able to fulfil my new Continental Director role responsibly, I will need to rely on as narrow a co-operation with you as possible. Our mutual communication will therefore be of crucial importance. Should at any time you feel there are topics that would better be discussed with me, please feel free to forward the relevant background to me.
Dear WACS colleagues, I do not wish to be impressing you with excessive promises that would not be fulfilled in the end, I will rather modestly focus on specific projects that WACS will be able to benefit from in the future. I look forward to all the new challenges and especially to working with the President Gissur Gudmundsson and the whole WACS board team. I also promise that I am going to do my best to pick up on Reinhold Metz’s achievements and deserve the trust that you all have put in me.
Miroslav Kubec
Continental Director for Central Europe
World Association of Chefs Societies
Past Archives
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- Face to Face With, Amba Thungavelu, Mauritius added 15 March 2013
- Face to Face With, , Macedonia added 15 February 2013
- Face to Face With, Manisha Bhasin, India added 14 January 2013
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- Face to Face With, Lars Charas, WACS added 14 November 2012
- Face to Face With, Jonathan Garrett, Canada added 16 October 2012
- Face to Face With, Kimberly Brock Brown, U.S.A added 10 September 2012
- Face to Face With, Jasper Jek, Singapore added 23 August 2012
- Face to Face With, Michelle Da Silva, South Africa added 11 July 2012
- Face to Face With, Sarah Kymbrekos, Vanuatu added 12 June 2012
- Face to Face With, Gary Miller, New Zealand added 15 May 2012
- Face to Face With, CARMELA DRAGOMIR, Romania added 11 April 2012
- Face to Face With, Nam Chun-Hwa, South Korea added 09 March 2012
- Face to Face With, Rick Stephen, Singapore added 08 February 2012
- Face to Face With, Charles Carroll, U.S.A added 16 January 2012
- Face to Face With, Tarek Mouriess, United Arab Emirates added 15 December 2011
- Face to Face With, Willment Leong, Thailand added 10 November 2011
- Face to Face With, Chern Chee Hoong, Malaysia added 30 September 2011
- Face to Face With, Miroslav Kubec, Czech Republic added 06 September 2011
- Face to Face With, Ewa Olejniczak, Poland added 16 August 2011
- Face to Face With, Terence Michael Woolcock, England added 08 July 2011
- Face to Face With, Ivanna Barbieri, Italy added 01 June 2011
- Face to Face With, Paulino Schembri, Malta added 01 May 2011
- Face to Face With, Thomas Gugler, Saudi Arabia added 04 April 2011
- Charles Carroll, Charles Carroll, U.S.A added 09 March 2011
- Face to Face With, Laurent Hartmann, WACS added 07 March 2011
- Face to Face With, Mougam Pareatumbee( Mootoosamy), Mauritius added 16 February 2011
- Face to Face With, UWE MICHEEL, United Arab Emirates added 31 January 2011
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- Face to Face With, Yelena Machshinskaya, Kazakhstan added 09 November 2010
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- The World of Fruit and Vegetable Carving, Laurent Hartmann, France added 13 July 2010
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- Drugs and more, Glenn Austin, Australia added 06 April 2010
- Strengthening WACS and its members, Louis Perrotte, U.S.A added 06 March 2010
- Good Leadership, Bill Gallagher, South Africa added 11 January 2010
- Message from President of the Association of German Chefs e. V., Axel Ruehmann, Germany added 02 December 2009
- Let's Work for the Future of WACS!, Jacqueline Rodriguez, Chile added 29 October 2009
- Bringing WACS Closer to Young Chefs, Carlo Sauber, Luxembourg added 08 October 2009
- Rethink Traditions and Look into the Future, Ragnar Fridriksson, France added 01 September 2009
- Message from Iceland, Alfred Omar Alfredsson, Iceland added 30 July 2009
- WACS Global Master Chef, Reinhold Metz, Germany added 29 July 2009
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- Message from Cyprus, Yiannakis A. Agapiou, Cyprus added 01 June 2009
- La gastronomia profesional em Am, Jorge E. Monti de Valsassina, Brazil added 29 April 2009
- Skills Kitchen Introduction, Martin Kobald, South Africa added 29 April 2009
- A Short Report from the Swedish Chefs Association - March 2009, Peter Wilbois, Sweden added 17 March 2009
- Message from President Czech Chefs, Mr. Moroslav Kubec, Czech Republic added 14 February 2009
- WACS, a different point of view, Glenn Austin, Australia added 11 February 2009
- Message from Life President, Bill Gallagher, South Africa added 16 January 2009
- Indian Gastronomy, Manjit S. Gill, India added 15 January 2009
- WACS Christmas Message, Edwin W. Johnson HAAC, Bahamas added 10 December 2008
- Message from Continental Director Asia, John Sloane, Singapore added 10 December 2008
- Message from Presidium Vice President, Hilmar B. Jonsson CMC, Iceland added 19 November 2008
- For The First Time, Euda Lisseth Morales, Guatemala added 17 November 2008
- Message from Christopher Gallaga, Hong Kong Chefs Association, Christopher Gallaga, Hong Kong added 20 October 2008
- Message from Executive Director Egyptian Chefs Association, Mirjam van IJssel, Egypt added 23 September 2008
- WACS celebrates 80 years of success, Norbert Schmidiger, Switzerland added 23 September 2008
- Message from Continental Director South Europe, Srecko Koklic, Slovenia added 25 August 2008
- Message from France, Patrice Trincali, France added 25 August 2008
- Message from WACS General Secretary, Helgi Einarsson, Iceland added 23 July 2008
- Vanuatu Chefs and Foodhandlers Association, Grant Johnston, Vanuatu added 14 July 2008
- Message from Continental Director Africa / Middle East, Arnold Tanzer, South Africa added 16 June 2008
- Message from Robert Hartelman, assistant of Toine Smulders, Robert Hartelman, Netherlands added 16 June 2008
- Message from Continental Director Northern Europe, Brendan O'Neill, Ireland added 27 May 2008
- A message from Canada, Judson W. Simpson, CCC, Canada added 23 May 2008





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