World Association of Chefs Societies

Al Faisaliah needs junior chefs.
27-04-2002

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Saudi Arabia's Al Faisaliah hotel is in need of junior expatriate chefs to fill the positions of Junior Sous Chef (Crystal fine dining seafood restaurant, Asian, start date May 15), Junior Sous Chef (Classic French buffet, start date June 30), and Sous Chef at Hotel Al Khozama (start date Aug 15). Interested applicants should contact Executive Chef Warren Pearson, at Tel: (966) 1 273 2000 ext 5855, Fax: (966) 1 464 8576, or email wpearson@rosewoodhotels.com. More information about the hotel can be found at www.alfaisaliahhotel.com.