Overview of Worldchefs Board Meeting

Overview of Worldchefs Board Meeting March 2016

As promised a year and a half ago, your board continues to be as transparent as possible with constant updates to all presidents, members and sponsors. With this correspondence, I inform you of our most recent meeting which took place in Montichiari, Italy and hosted by ICF. Chef Domenico and team did a wonderful job taking care of us, and our meeting needs and we thank them for all their efforts. We also had a chance to hear from the IFC board members and their exciting new competition coming up in 2017. We had 3 long days of meetings that where productive in a fantastically positive environment. Your team is moving forward with much thought, deliberation, and final agreement by all in the best interest of all members.


Overview of Worldchefs Board Meeting September 2015

The fall Worldchefs board meeting was held in New Delhi India and hosted by IFCA. As always our friends in India rolled out the red carpet and took great care of us. The board members also presented in the IFCA Global Exchange seminar held on the last day. I would like to report to all our members that the work done during this three day period was fantastic, positive and forward moving as we addressed old and new challenges while working on the future of Worldchefs. They were long days with early mornings and going late into the night, with no wasted time.


Premium Partners

Electrolux Professional
Electrolux Food Foundation
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Dilmah Tea

Global Partners

Custom Culinary
Quantum Pro
Le Nouveau Chef
AMT The World Best Pan
Koppert Cress
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Collaborative Partners

Andy Mannhart
Birra Morena
Alshaya Group
Bon Vivant
Monte Vibiano
At-Sunrice DigiChef
SDG2 Advocacy Hub
Torribera Mediterranean Center
City & Guilds
Chaîne des Rôtisseurs
Zero Hunger
Chef's Roll
World Gastronomy Institute