Jordanian Chefs Association
JORDAN

The Jordanian Chefs’ Association (JCA), an unprofitable association whose main purpose is to organize events and create exposure and recognition of the profession to the public in Jordan. JCA got the official governmental recognition license on the 30th of December 2013 & WACS membership on the 2nd of February 2014. Our Objective To improve the culinary standing of Jordan in the world (WACS, Competition) To provide educational opportunities for Jordanian chefs (short course, seminars, product exhibition to improve food safety and food hygiene, local food) To assist chefs in restaurant, campsites and hotels to reach knowledge and recognition that allows them to progress to different positions (ranking system) To foster social interaction among its members and to strengthen ties with other international chef association’s trough publications and social media

Address: King Abdullah 2 Street Building 188 P.O. Box 5296 Amman, 11953 Jordan
Telephone: 0096265412682
Website: http://www.jca.jo
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Honorary Members

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Premium Partners

Electrolux Professional
Nestle Professional

Global Partners

VanDrie Group
Sterling White Halibut
Dick Knives
Dilmah
HUG
AMT The World Best Pan
Chef Works
Les vergers Boiron
Vito

Program Partners

Andy Mannhart
Anchor Food Professionals
F&B Facilities
Kaluga Queen
Peppadew
Koppert Cress
Q Industries
Legle
Scan Box
Malaysian Palm Oil Council
MLA
True Aussie Beef & Lamb

WORLDCHEFS COLLABORATIVE PARTNERS ...

City & Guilds
EAT
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PYA
Zero Hunger
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Hosteleo.com
Gastromotiva
World Gastronomy Institute
Ameritech Global Solutions Inc.