International Istanbul Gastronomy Festival Competition

Start Date : January 28, 2015

End Date : January 31, 2015

Type : Continental

Country : Turkey

International Istanbul Gastronomy festival which is organized by Cooks and Chefs Federation of Turkey is going to start on 28 – 31 Jan in Tuyap Convention Center which is located in Beylikduzu. Organisation which is the biggest gastronomy festival and competition in Turkey, has been performed for 12 years. Organisation which is going to happen with the collaboration of WACS, is hosting the gastronomy pioneers in our country at the international level. Intense interest is expected to this festival as much as past years, due to the participation of many important associations and federations around the World. This festival allows to take big steps in the integration of the Turkish cuisine and World cuisine and it is going to introduce the flavours of the World to its followers. Following the past successful organisations, Istanbul Gastronomy Festival gets the title “Continental” which is awarded by WACS, allows young chefs of our country to compete at the international level.

 

For more informations, please contact COOKS AND CHEFS FEDERATİON OF TURKEY by mail. Or visit the official website.

Premium Partners

Electrolux Professional
Electrolux Food Foundation
Nestle Professional
Dilmah Tea
STERLING WHITE HALIBUT
VANDRIE GROUP
HUG

Global Partners

Custom Culinary
Upfield
Quantum Pro
Le Nouveau Chef
AMT The World Best Pan
Dick Knives
Koppert Cress
Les vergers Boiron
Vito
Q Industries

Corporate Partners

Andy Mannhart
Birra Morena
Valrhona
Alshaya Group
Bon Vivant
Credly
Saladplate
Monte Vibiano
City & Guilds

WORLDCHEFS COLLABORATIVE PARTNERS ...

PUM
EAT
Chaîne des Rôtisseurs
Zero Hunger
Chef's Roll
World Gastronomy Institute