Seminario de introduccion a la sostenibilidad

Start Date : March 31, 2018

End Date : March 31, 2018

Type :

Country : Peru

POR: CHEF CHRISTOPHER KOETKE
Chairman, Feed the Planet and Sustainability Committee

31 MARZO 2018 HORARIO: 12:30-14:30

LUGAR: UNIVERSIDAD SAN MARTI?N DE PORRES Av.Toma?s Marsano 151 Surquillo Lima Peru?

INFORMACIO?N:

Chef Augustin Buitron Chefbuitron_a@Hotmail.com Chef Christopher Koetke chris@worldchefs.org 

Premium Partners

Electrolux Professional
Nestle Professional
Dilmah Tea
STERLING WHITE HALIBUT
VANDRIE GROUP
HUG

Global Partners

AMT The World Best Pan
Dick Knives
Koppert Cress
Les vergers Boiron
Vito
Q Industries

Corporate Partners

Andy Mannhart

WORLDCHEFS COLLABORATIVE PARTNERS ...

The Chefs World Summit
City & Guilds
EAT
Chaîne des Rôtisseurs
Zero Hunger
Chef's Roll
Hosteleo.com
World Gastronomy Institute