9th International Culinary Competition of Southern Europe

Start Date : February 26, 2015

End Date : March 1, 2015

Type : National

Country : Greece

Organised by the Northern Greece Chefs Association and Helexpo the 9th International Culinary Competition of Southern Europe will take place at International Exhibition Center of Thessaloniki, Greece, from 26th February to 1st March 2015.

After achieving a big success and engaging 20 country participants during the 8th International Culinary Competition, the organisers set their standards even higher this time, aiming to stage as exquisite as it was and even more triumphant International Culinary Competition of Southern Europe in 2015.

What is more, recognised by the industry’s higher body – Worldchefs, the 9th International Culinary Competition will take place in conjunction with Detrop exhibition by Helexpo, region’s most renowned international mercantile event for food and beverage machinery and packaging industry.

On behalf of the Northern Greece Chefs Association and Helexpo we are looking forward to welcoming you to the region’s most thrilling culinary competition, where nothing less but the best culinary craft will be under the spotlight!

For more information contact Christos Gkotsis at: iccse15@gmail.com

Premium Partners

Electrolux Professional
Electrolux Food Foundation
Nestle Professional
Dilmah Tea
STERLING WHITE HALIBUT
VANDRIE GROUP
HUG

Global Partners

Custom Culinary
Upfield
Quantum Pro
Le Nouveau Chef
AMT The World Best Pan
Dick Knives
Koppert Cress
Les vergers Boiron
Vito
Q Industries

Corporate Partners

Andy Mannhart
Birra Morena
Valrhona
Alshaya Group
Bon Vivant
Credly
Saladplate
Monte Vibiano
City & Guilds

WORLDCHEFS COLLABORATIVE PARTNERS ...

PUM
EAT
Chaîne des Rôtisseurs
Zero Hunger
Chef's Roll
World Gastronomy Institute