Sustainability Around the World

Start Date : May 14, 2020

End Date : May 14, 2020

Type : Worldchefs Events

Country : France

After the success of Worldchefs' first  Sustainability Education for Culinary Professionals webinar series, Feed the Planet Chairman Chef Chris Koetke found himself surrounded by an inspiring community of eco-friendly culinarians. In this webcast series, Sustainability Around the World, you are invited to join the conversation with outstanding chefs creating menus that are healthy and tasty for both people and the planet.

Our first guest is Frank Fol, The Vegetable Chef®, Founder of WE’RE SMART WORLD®.
The former Chef/owner of Michelin starred restaurant Sire Pynnock has, for more than twenty five years, been passionate about all produce growing on our planet. While he still includes meat, poultry and fish in his dishes, he remains one of the most ardent defenders of a cooking style defined by “vegetables first."

Grab your chance to chat live with world class experts on plant-based menus!


Date: Thursday, 14 May 2020

Time: 2 PM - 2:30 PM CET 

Location: Zoom


REGISTER HERE FOR FREE

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