Workshop in Cook Chill and sous-vide cooking in Moscow

Start Date : June 3, 2014

End Date : June 3, 2014

Type : Art & Science Seminars

Country : Russian Federation

June the 3rd 12 o’clock sharp.

Address: Volgogradsky Prospekt, d 42 corp. 8,

Moscow Phone: +7 495 627 76 81/82/83/84

Premium Partners

Electrolux Professional
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STERLING WHITE HALIBUT
VANDRIE GROUP
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Global Partners

AMT The World Best Pan
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Chef Works
Les vergers Boiron
Vito

Program Partners

Andy Mannhart
Anchor Food Professionals
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Q Industries
Legle
Malaysian Palm Oil Council
MLA
True Aussie Beef & Lamb
VANILLE-VANILLE

WORLDCHEFS COLLABORATIVE PARTNERS ...

City & Guilds
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World Gastronomy Institute
Ameritech Global Solutions Inc.