2nd Global Culinary Challenge Malaysia 2020

Start Date : July 11, 2021

End Date : July 12, 2021

Type : National

Country : Malaysia

The National Event at Seremban, Malaysia scheduled for 11th-12th July 2021.

To know more about the competition please find the rulebook attached below.

For questions, please contact: James Theng at gccmglobalculinairy@gmail.com



Download Rulebook.pdf Download Introduction .pdf

Premium Partners

Electrolux Professional
Electrolux Food Foundation
Nestle Professional
Dilmah Tea
STERLING WHITE HALIBUT
VANDRIE GROUP
HUG

Global Partners

Custom Culinary
Quantum Pro
Le Nouveau Chef
AMT The World Best Pan
Koppert Cress
Les vergers Boiron
Vito
Q Industries

Collaborative Partners

Andy Mannhart
Birra Morena
Valrhona
Alshaya Group
Bon Vivant
Credly
Saladplate
Monte Vibiano
PUM
At-Sunrice DigiChef
SDG2 Advocacy Hub
HOSCO
Torribera Mediterranean Center
We
City & Guilds
EAT
Chaîne des Rôtisseurs
Zero Hunger
Chef's Roll
World Gastronomy Institute