Gastronomique Adventure

Start Date : August 6, 2017

End Date : August 6, 2017

Type : Competition Seminars

Country : Malaysia

Time: 6 pm - 9.30 pm

Address: KDU University College, Utropolis, Glenmarie

Lower Ground Floor, Jalan Kontraktor UI/14, Seksyen UI 

40150 Shah Alam, Selangor, Malaysia

 

All sponsorships could be channelled to:

  • Mr Rick Chee, co-founder of Food Aid,
  • Chef KK Yau +60122682832 (kkyau.com@gmail.com) , the Asia representative for WCWB
  • Mr Bonnie Lopez +60192701559 , the Head of School of Hospitality, Tourism and Culinary Arts, KDU University College.

 

To raise the funds needed, we are selling coupons towards this event prized at Rm 150.00 per person. You can also contact the persons stated above on how you could purchase these coupons.

If you are not able to attend this glamorous event, you can also make a donation towards these foundations.

 

Please make your donations to:

Food Aid Foundation

Bank: MAYBANK, Malaysian Account No: 56470165577

Swift Code: mbbemykl

 

Please notify info@foodaidfoundation.org on your deposits and they in turn will send you a tax exemption receipt to you or to your organization/company.

 

 

 

World Chefs Without Borders is a humanitarian aid initiative by The World Association of Chefs Societies (WACS). WCWB collaborates with any and all aid agencies and organizations, international, governmental and private. WCWB is an initiative impartial to race, religion, gender, political views and any other dividing concept. It aims at saving lives, alleviating suffering and restoring dignity and basic human rights by providing nutritious food and clean water to the hungry and the malnourished, in response to national as well as international situations. WCWB works with employers to ensure that volunteering chefs will have their jobs secure until their return from the field.

 

Food Aid Foundation is a non-profit governmental organization (NGO) that is a ‘Food Bank’ where manufacturers, distributors, wholesaler, retailers, companies or people can  donate their unused or unwanted foods which will then be collected and distributed to charitable/welfare homes, volunteer welfare organisation, refugees community, poor families, destitute and soup kitchen. 

 

Premium Partners

Electrolux Professional
Nestle Professional
Dilmah Tea
STERLING WHITE HALIBUT
VANDRIE GROUP
HUG

Global Partners

Custom Culinary
AMT The World Best Pan
Dick Knives
Koppert Cress
Les vergers Boiron
Vito
Q Industries

Corporate Partners

Andy Mannhart

WORLDCHEFS COLLABORATIVE PARTNERS ...

The Chefs World Summit
City & Guilds
EAT
Chaîne des Rôtisseurs
Zero Hunger
Chef's Roll
Hosteleo.com
World Gastronomy Institute