GET READY FOR THE 5TH ISSUE OF WORLDCHEFS GLOBAL CHEFS CHALLENGE

Check out the winners from the 4th issue here.

The Global Chefs Challenge is where the worlds best chefs meet to compete. The competition is held in three different categories, Global Chefs, Global Pastry Chefs and Young Chefs Challenge (Hans Bueschkens for 25 and under). Competitors must first get through their national selection to go further to the regional semi final before reaching the world final stage to be held and Worldchefs Congress in Thessaloniki 2016.

If you wish to put your talent to the test, contact your National Chefs Association for information about the selection in your country. A complete list of national associations and their contact details can be found here.

You can download the competitions Rules and Regulations below.

Entry form can be downloaded below (competitors must have the support from their national chefs association to enter the semi-final).

Contact office@worldchefs for any information relating Global Chefs Challenge.

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REGION HOST CITY COUNTRY PROPOSED DATES
Europe South Sarajevo Bosnia Herzegovina 15th - 19th April 2015
Asia Bangkok Thailand 20th - 24th May 2015
Europe North Alborg Denmark 3rd - 6th June 2015
Pacific Rim Auckland New Zealand 30th of July to 2nd August
Europe Central Prague Czech Republic 1st - 4th October 2015
America's Quito Ecuador 23rd, 24th and 25th October 2015
Africa/Middle East Abu Dhabi UAE 7th - 8th December 2015

Global Final will take place at the Worldchefs Congress & Expo in Greece 2016. Please visit the Congress website to register.

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