GET READY FOR THE 5TH ISSUE OF WORLDCHEFS GLOBAL CHEFS CHALLENGE
Check out the winners from the 4th issue here.
The Global Chefs Challenge is where the worlds best chefs meet to compete. The competition is held in three different categories, Global Chefs, Global Pastry Chefs and Young Chefs Challenge (Hans Bueschkens for 25 and under). Competitors must first get through their national selection to go further to the regional semi final before reaching the world final stage to be held and Worldchefs Congress in Thessaloniki 2016.
If you wish to put your talent to the test, contact your National Chefs Association for information about the selection in your country. A complete list of national associations and their contact details can be found here.
You can download the competitions Rules and Regulations below.
Entry form can be downloaded below (competitors must have the support from their national chefs association to enter the semi-final).
Contact office@worldchefs for any information relating Global Chefs Challenge.
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|REGION||HOST CITY||COUNTRY||PROPOSED DATES|
|Europe South||Sarajevo||Bosnia Herzegovina||15th - 19th April 2015|
|Asia||Bangkok||Thailand||20th - 24th May 2015|
|Europe North||Alborg||Denmark||3rd - 6th June 2015|
|Pacific Rim||Auckland||New Zealand||30th of July to 2nd August|
|Europe Central||Prague||Czech Republic||1st - 4th October 2015|
|America's||Quito||Ecuador||23rd, 24th and 25th October 2015|
|Africa/Middle East||Abu Dhabi||UAE||7th - 8th December 2015|
Global Final will take place at the Worldchefs Congress & Expo in Greece 2016. Please visit the Congress website to register.