WORLD NEWS LIST
Worldchefs Welcomes HUG On Board As Global Partner
Worldchefs Welcomes HUG On Board As Global Partner 9 March 2018 – Worldchefs is pleased to announce a new partnership with Switzerland-based food service giant, HUG, who will be recognized as a Global Partner of Worldchefs, with exclusivity in the “prêt-à...
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Meat & Livestock Australia (MLA) joins Worldchefs as Official Partner and Sponsor at Worldchefs Congress & Expo 2018
Meat & Livestock Australia (MLA) joins Worldchefs as Official Partner and Sponsor at Worldchefs Congress & Expo 2018 NOVEMBER 2017: Worldchefs is pleased to announce a new partnership with Meat & Livestock Australia (MLA), which joins Worldchefs as Official Partner. ...
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Peppadew International is proud to announce the launch of the 2018 Young Chefs Culinary Challenge
Peppadew International (Pty) Ltd is proud to announce the launch of the 2018 Young Chefs Culinary Challenge: a competition providing young chefs in South Africa an opportunity to showcase their creative culinary skills and broaden their food horizons! Peppadew® is a ...
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Today we celebrate a Jewish holiday Purim
Let us share our magic with you today by celebrating Purim together with the recipe of Hamantaschen! Story: Purim commemorates the salvation of the Jewish people in ancient Persia from Haman’s plot “to destroy, kill and ...
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Today we celebrate a Hindu festival Holi
Let us share our magic with you today by celebrating Holi together with the recipe of Thandai! Story Holi, a Hindu festival, marks the arrival of spring. Known as the Festival of Colour, it takes place over two days, ...
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At-Sunrice GlobalChef Academy, A WORLDCHEFS Approved Culinary School, Announces Lopen Namgay Tenzin as its First Chef Christopher Christie Scholarship Recipient
Scholarship honors Chef Christie and continues his legacy and impact on the culinary world SINGAPORE – January 18, 2018 – At-Sunrice GlobalChef Academy, a Worldchefs Approved culinary school, is pleased to announce Lopen Namgay Tenzin as the first recipient ...
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HOW MANY PLATES OF FOOD HAVE YOU TOSSED AWAY THIS WEEK? Let's discover how sad this is
On behalf of Worldchefs, Electrolux has worked on a Food Waste at Home Survey in 2016. The result is absolutely terrible and we need to change the way we deal with food. YES WE CAN #FeedthePlanet!Take a look at the ...
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Great Success of Emirates Salon Culinaire (ESC) 2018
Dubai, February 2018 The Emirates Culinary Guild would like to announce the successful running of the Emirates Salon Culinaire (ESC) 2018 from 18th February 2018 till 22nd February 2018. The Salon this year was the celebration of the Emirates Culinary Guild 25th anniversary and ...
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Dragan Unic supports Wales with Worldchefs Congress bid
Culinary Association of Wales February 21, 2018 Wales’ bid to host the Worldchefs Congress in 2024 is being supported by the organisation’s continental director for Northern Europe. Dragan Unic, from Sweden, said he hoped Wales’ bid would be successful and praised the ...
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Andre Chiang cooked for his last service at Restaurant Andre
Tonight, after a decade making his mark on Singapore's thriving dining scene, lauded Taiwanese-born chef Andre Chiang will cook for his last service at Restaurant Andre.Even as consumers prepare to celebrate their love over an aptly fine meal, ...
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