WORLD NEWS LIST
Let us share our magic for the special International Holy Day: The Chandeleur
Story:La Chandeleur is a religious holiday in France that nowadays sees a lot of people eating a lot of crêpes. Now let us ask ourselves the following questions: Why Crêpes?Well it is very ...
READ MORE
New arrival on our big family of partners: Malaysian Palm Oil
Malaysian Palm Oil Council joins Worldchefs as Program Partner & Speaker Sponsor for the Worldchefs Congress NOVEMBER 2017: Worldchefs is pleased to announce a new partnership with Malaysian Palm Oil Council (MPOC), which joins Worldchefs as ...
READ MORE
"Tea is to the body as music is to the soul" Earlene Grey! Let's give Dilmah a huge warm of applause for their 30 years young birthday!
Dilmah Celebrating 30 YearsTaste. Goodness. Purpose. No compromise. We are a family tea company, established by Merrill J. Fernando, the first grower from any tea producing country in the world to offer tea grown, ethically made and packed at source ...
READ MORE
Are you ready for the Super Bowl for Chefs ? Listen to Charles CARROLL podcast, this Chef is amazing!
Chef Charles CARROLL has something to say to you all on this podcast*Get ready for Worldchefs Congress & Expo 2018Join us in celebrating 90 years of being at the cutting edge of culinary experience Join the celebration!Join us at ...
READ MORE
Are you ready to discover the Lamb Shoulder Roast of the Australia Day!
Today is a special day for our friends in Australia!This is the Australia Day!Story:230 years ago, 230 years ago, Captain Arthur Phillip, commander of the First Fleet of eleven convict ships from Great Britain, and ...
READ MORE
Enjoy the Chinese New Year with Dilmah & Worldchefs
This Chinese New Year, feast upon "Prosperity Toss/Yu Sheng with Sencha Plum Sauce. This dish serves 10 and is very easy to make! For ingredients and method, Read our publication, " Tea Inspired Festivites". Available for purchase at https://shop.dilmahtea....
READ MORE
Certification Fast Track - A Benefit for Recognized School Graduates
WHAT IS FAST TRACK CERTIFICATION? Fast Track Certification allows qualified candidates to become automatically eligible for the Worldchefs Global Culinary Certification. In just a few simple steps, candidates can make their existing qualifications go global! There is a number of ...
READ MORE
DEATH ANNOUNCEMENT OF MONSIEUR PAUL BOCUSE
DEATH ANNOUNCEMENT OF MONSIEUR PAUL BOCUSE The Worldchefs President Thomas Gugler, the Board of Directors, all our worldwide Community of Chefs and the office team is deeply saddened by the loss of Monsieur Paul Bocuse today! Our thoughts go ...
READ MORE
Welcome to our guide of pairing Dilmah Tea with Cheese!
Pairing Dilmah Tea with CheeseTea, like wine, has a wide spectrum of taste depending on the type, terroir and flavour. Pairing cheese with tea completes the flavour on palate and completes the experience. The bacteria and enzymes in cheese helps ...
READ MORE
Today’s topic is very special! We are happy to present you our newest #BestPartner.
Les vergers Boiron joins Worldchefs as Official Partner and Worldchefs Congress Silver Sponsor NOVEMBER 2017: Worldchefs is pleased to announce a new partnership with Les vergers Boiron – the global leader in frozen fruit purees and coulis with a mission ...
READ MORE
