WORLD NEWS LIST

June 11, 2013

17 SOUTH AFRICAN CHEFS NEWLY ACCREDITED AS WACS JUDGES

Press release, 11 June 2013 The first workshop of its kind in South Africa, on 1 June 2013 a group of experienced South African chefs attended a WACS Judges Workshop led by renowned Australian chef Rick Stephen at the South African Chefs Association’...

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May 27, 2013

Les Chefs Canadiens Se Rassemblent À Windsor 18-06-2010

WINDSOR, ON: Le congrès national annuel de la Fédération Culinaire Canadienne (CCFCC) a eu lieu à Windsor, en Ontario, du 31 mai au 4 juin. Le congrès d’une semaine &...

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May 23, 2013

La CCI de région Paris Ile-de-France et la CCI de La Rochelle, ensemble pour un partenariat-formation d'excellence

  La CCI de région Paris Ile-de-France et la CCI de La Rochelle, ensemble pour un partenariat-formation d’excellence Le vendredi 14 décembre, Robert Butel Président du Groupe Sup de Co La Rochelle, Pr&...

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May 23, 2013

Les jeunes chefs français s'engagent pour la préservation des ressources de la mer

Des élèves d’écoles hôtelières ont participé aujourd’hui aux épreuves du concours culinaire national Olivier Roellinger – Pour la préservation des ressources de la mer. ...

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May 16, 2013

ALL CHEFS MATTER: LAUNCH OF THE WACS GLOBAL CULINARY CERTIFICATION SCHEME

On 7 May 2013, the World Association of Chefs Societies (WACS) launched one of the most exciting developments in the culinary industry this year: the WACS global culinary certification scheme. The scheme, developed in partnership with City & Guilds, is the first ...

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May 16, 2013

ALL CHEFS MATTER: LAUNCH OF THE WACS GLOBAL CULINARY CERTIFICATION SCHEME

On 7 May 2013, the World Association of Chefs Societies (WACS) is going to launch one of the most exciting developments in the culinary industry this year:  the WACS global culinary certification scheme. The scheme, developed in partnership with City & ...

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April 26, 2013

WEBSITE UNDER CONSTRUCTION

WEBSITE UNDER CONSTRUCTION

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April 24, 2013

VIII International Festival of culinary art and service in Ukraine

06-04-2013 The VIII International festival of culinary art and service had been held on the 27-29-th of March at the International Exhibition Centre in Kyiv, Ukraine. About 150 chefs from six different countries, among them Armenia, Azerbaijan, Russia, France, ...

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April 22, 2013

Message from WACS President

The world is changing and so must we. Monday, 18 March 2013 The world is changing and so must we. It is amazing to see the speed at which our world is change day after day. We may want to resist these ...

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April 04, 2013

WACS Train the Trainer, Explores New Territories

The WACS Train the Trainer program, which continues to be sponsored by Custom Culinary™, has extended its services to four new countries in 2012, with plans currently being made for two more. WACS expert chefs have volunteered their time and ...

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