WORLD NEWS LIST

April 24, 2014

World Chefs Without Borders Visits Shatec Institutes in Singapore

The World Chefs without Borders team, comprising of Willment Leong, Tony Khoo and Singapore ambassador Leons Tan visited SHATEC Institutes in Singapore on 24 April. Chairman Willment kicked off with an in depth understanding of the existence and purpose driven behind ...

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April 22, 2014

Worldchefs from the scene of the FHA2014 Singapore

Asia’s largest international trade event for the food and hospitality industry, the 4-day Food&HotelAsia2014 (FHA2014) came to a close on the 11th of April 2014 at the Singapore Expo. Meanwhile, the region’s most prestigious and recognized international culinary ...

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April 21, 2014

Chefs, Foodservice Professionals and Culinary Students Honored at American Culinary Federation Northeast Regional Conference

    St. Augustine, Fla., April 15, 2014—Chefs, students and foodservice professionals gathered for professional development and culinary trend seminars at the 2014 American Culinary Federation (ACF) Northeast Regional Conference. The conference took place at The Crowne Plaza Hotel at the Crossings, Warwick, R....

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April 21, 2014

Worldchefs and EAT Global Culinary Award 2014 - Sustainable healthy eating

Worldchefs is organizing, in collaboration with the EAT foundation, a Global Culinary Award that recognizes restaurants for innovation and leadership within the domain of healthy diet and sustainability. The criteria for the EAT Global Culinary Award are based on Worldchefs ...

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April 19, 2014

Easter Greetings!

With very best wishes for a joyous Easter! Worldchefs 

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April 17, 2014

Meet Worldchefs and Electrolux Professional in Dubai on May 17th 2014

The international alliance between Electrolux Professional and WORLDCHEFS (WACS) is pleased to announce the launch of our “Art & Science Come Together” seminars featuring Chef2Chef training. These seminars will educate chefs on implementing sustainable practices in the kitchen while maintaining ...

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April 16, 2014

Chef Joseph Oseli from Slovenia organized a heartbreaking workshop for children without parents

On April Fools' Day chef Joseph Oseli from Slovenia didn't make fun of anyone, but rather did a very good job. In collaboration with the Centre for culinary training Horeca in the middle of Belgrade he organized a workshop ...

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April 04, 2014

El Príncipe de Asturias recibe la chaquetilla "roja" de la Selección Española de Cocina Profesional

Don Felipe agradeció el obsequio al chef Alberto Moreno, que entregó al Príncipe la chaquetilla oficial en nombre del Equipo Nacional, “La Roja de la Cocina” en el marco de la inauguración de “Alimentaria”, el mayor encuentro gastronó...

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April 04, 2014

Farm to Fork Conference

A sustainable food conference will be taking place in Egypt on the 12th of May.   It will be dealing with sustainable food and farming practices in the region.   For more information visit their facebook page. Or email right here.

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April 03, 2014

Congress Spotlight - Chef Da Dong, Master of Chinese Cuisine

Another outstanding Chef will be showcasing his master skills at the upcoming Worldchefs Congress 2014 in Stavanger, Norway, from 2-5 July. A world-renowned icon of Chinese contemporary cuisine and an absolute leader in Chinese Catering industry Chef Da Dong, namely Dong ...

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