WORLD NEWS LIST

August 29, 2014

Western Pastry Classes in Uzbekistan

  The WACS Train the Trainer program, sponsored by Custom Culinary®, recently sent a highly regarded English executive pastry chef to Tashkent Uzbekistan to share his knowledge and passion for European pastries and desserts.  For a wide audience of chef instructors, ...

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August 28, 2014

Invitation to SOUS VIDE Techniques Level 2 training in New York

Electrolux Professional and Worldchefs are pleased to invite you to the second Chef2Chef training seminar as a part of their “Art & Science Come Together” alliance. Hosted by the Electrolux Chef Academy, and introduced by Charles Carroll, Worldchefs’ Chef2Chef ...

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August 22, 2014

Cook&Chill and Bread Making Workshop in Dubai

After a big success back in May, Worldchefs and Electrolux Professional are delighted to invite you to another Chef2Shef seminar in Dubai. This time all eyes are on bread.   Hosted by Electrolux Chef Academy, and led by an amazing ...

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August 07, 2014

Invitation to another Chef2Chef seminar in the UK

Electrolux Professional and Worldchefs are pleased to invite you to the second Chef2Chef training seminar as a part of their “Art & Science Come Together” alliance. Hosted by the Electrolux Chef Academy, and introduced by Daniel Ayton, Worldchefs’ Chef2Chef ...

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July 31, 2014

Seafood Scotland Contest

    Thank you all for the wonderful recipes posted.    

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July 28, 2014

Worldchefs Congress Survey

To all Congress participants, please take the time to complete this survey. The tool used for this survey is SurveyMonkey , the world's leading questionnaire tool.

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July 22, 2014

Growing the Worldchefs Honorary Life Membership

  During a very special ceremony, that took place at Worldchefs Congress 2014 in Stavanger, Norway, Worldchefs was pleased to announce the following persons who received the Worldchefs Honorary Life Membership award, a prestigious honor presented to those who have shown commitment ...

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July 18, 2014

Judging Seminar by Worldchefs, Luxembourg

This year during Expogast:   A Pastry Judging Seminar (Two days) Rookie Judging Seminar. (Two days) A Refreshment Judging Seminar (One day theory seminar for judges who's 5 years licence is about to expire)   Date: 21st  and 22nd of November Time 9:00 ...

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July 17, 2014

Worldchefs Street of Nations at EXPOGAST Luxembourg

During one of Europe’s most important culinary fairs EXPOGAST, and one of the most prestigious culinary competitions “Culinary World Cup”, Worldchefs will host “Street of Nations”, where competing nations, Worldchefs member countries, as well as its present and potential ...

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July 16, 2014

Worldchefs Congress 2014: A Great Success

The bi-annual event underscored several milestones for Worldchefs. This included the presentation of the new Worldchefs logo, the Global Chefs and Hans Bueschkens Challenge Finals, the first edition of the Global Pastry Chefs Challenge as well as a highly successful ...

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WORLDCHEFS COLLABORATIVE PARTNERS ...

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