WORLD NEWS LIST

May 02, 2014

Congress Spotlight: Anita Cheng Hong Kong National Culinary Team Manager

 The Hong Kong National Culinary Team has been gathering some serious steam lately. A women standing behind those remarkable professionals has been Anita Cheng – the Hong Kong   National Culinary Team Manager.  Join Anita at the Worldchefs Congress 2014 and find out ...

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April 29, 2014

Congress Message Board: Bringing Worlds Together

Dear Chefs and Culinary friends, Worldchefs is delighted to announce the Young Chefs Development Super Team, who is inviting you all to join the Worldchefs Congress 2014 from 2-6 July in Stavanger, Norway, and see with your own eyes the excitement ...

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April 24, 2014

Congress Spotlight: Chef Michael Quinn MBE

Another world-renowned Chef will take the stage at this year’s Worldchefs Congress in Stavanger, Norway. Join Michael Quinn and listen to his sobering life story! To register for the Worldchefs Congress follow the link: www.wacs2014.com    

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April 24, 2014

World Chefs Without Borders Visits Shatec Institutes in Singapore

The World Chefs without Borders team, comprising of Willment Leong, Tony Khoo and Singapore ambassador Leons Tan visited SHATEC Institutes in Singapore on 24 April. Chairman Willment kicked off with an in depth understanding of the existence and purpose driven behind ...

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April 22, 2014

Worldchefs from the scene of the FHA2014 Singapore

Asia’s largest international trade event for the food and hospitality industry, the 4-day Food&HotelAsia2014 (FHA2014) came to a close on the 11th of April 2014 at the Singapore Expo. Meanwhile, the region’s most prestigious and recognized international culinary ...

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April 21, 2014

Chefs, Foodservice Professionals and Culinary Students Honored at American Culinary Federation Northeast Regional Conference

    St. Augustine, Fla., April 15, 2014—Chefs, students and foodservice professionals gathered for professional development and culinary trend seminars at the 2014 American Culinary Federation (ACF) Northeast Regional Conference. The conference took place at The Crowne Plaza Hotel at the Crossings, Warwick, R....

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April 21, 2014

Worldchefs and EAT Global Culinary Award 2014 - Sustainable healthy eating

Worldchefs is organizing, in collaboration with the EAT foundation, a Global Culinary Award that recognizes restaurants for innovation and leadership within the domain of healthy diet and sustainability. The criteria for the EAT Global Culinary Award are based on Worldchefs ...

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April 19, 2014

Easter Greetings!

With very best wishes for a joyous Easter! Worldchefs 

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April 17, 2014

Meet Worldchefs and Electrolux Professional in Dubai on May 17th 2014

The international alliance between Electrolux Professional and WORLDCHEFS (WACS) is pleased to announce the launch of our “Art & Science Come Together” seminars featuring Chef2Chef training. These seminars will educate chefs on implementing sustainable practices in the kitchen while maintaining ...

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April 16, 2014

Chef Joseph Oseli from Slovenia organized a heartbreaking workshop for children without parents

On April Fools' Day chef Joseph Oseli from Slovenia didn't make fun of anyone, but rather did a very good job. In collaboration with the Centre for culinary training Horeca in the middle of Belgrade he organized a workshop ...

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