WORLD NEWS LIST
Web and Digital Product Intern Joins Worldchefs Team
Worldchefs is proud to introduce our newest intern recruit – Web and Digital Product Manager, Anand Kumar Shukla! Anand joins us as an intern until the end of this year. Hailing from Rajasthan, India, Anand moved to Paris this year and ...
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Croatian Culinary Federation Activity Report 2018/2019
CROATIAN CULINARY FEDERATION Activity report 2018/2019 Croatian Culinary Federation celebrated it’s 15th birthday On Sunday, 17th of June 2018 Croatian Culinary Federation celebrated 15 years of its activity. The event was a part of Eco Picnic at the park Bundek in Zagreb. ...
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A Triumphant 26th Edition of HORECA Lebanon
Paris, France · 24 April 2019: A Triumphant 26th Edition of HORECA LebanonHORECA Lebanon, the annual meeting place for the hospitality and foodservice industries, closed its doors on April 5, 2019, rounding off a spectacular four days at Beirut’s Seaside Arena. Spotlighting the latest ...
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WCWB Americas in Aid 2019 Promotes a Chef's Social Responsibility
Paris, France · 9 April 2019: WCWB Americas in Aid 2019 Promotes a Chef's Social ResponsibilityWorld Chefs Without Borders (WCWB) recently held Americas in Aid 2019 in conjunction with host American Culinary Federation (ACF) Tampa Bay Chapter in Florida, USA. As part of the WCWB ...
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European Presidents Forum 2019 Concludes in Mechelen, Belgium
Paris, France · 29 March 2019: European Presidents Forum 2019 Concludes in Mechelen, BelgiumThe European Presidents Forum was held in Mechelen, Belgium, 24 – 25 March, 2019. Presidents and chefs from across the European continent convened to shape collective goals for gastronomy and the culinary profession in Europe ...
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Dilmah renews as a Worldchefs Premium Partner
Paris, France · 28 March 2019: Dilmah renews as a Worldchefs Premium PartnerWorldchefs is pleased to announce a renewed partnership with Dilmah Ceylon Tea Company PLC, a Sri Lankan family tea company and valued Worldchefs Premium Partner since 2008. A pioneer in single origin ...
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Congratulations to Participants of the 11th International Culinary Competition of Southern Europe in Thessaloniki, Greece
Paris, France · 11 March 2019: Congratulations to Participants of the 11th International Culinary Competition of Southern Europe in Thessaloniki, GreeceAfter four days of cooking, tasting and judging, the winners of the Best Chef of the Year, Student of the Year, Team of ...
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Worldchefs Mourns the Loss of Chef Vincent Bossotto
Paris, France · 11 March 2019: Worldchefs Mourns the Loss of Chef Vincent BossottoA message from Norbert A. SchmidigerA year after Chef Paul Bocuse, another great chef has left us. Chef Vincent Bossotto was a respected professional in our Chef de Cuisine family. ...
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Sustainable Gastronomy Course Opens New Professional Opportunities
Education for Employment, benefiting those in need of economic opportunity with culinary training, provides a completely free, 2-month training module to give students the skills they need to enter the foodservice world. To date, 84 students have graduated in 2 cities in ...
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Results from the Global Chefs Challenge Europe Regional Semi-Finals
Paris, France· 22 February 2019: Results from the Global Chefs Challenge Europe Regional Semi-FinalsEurope Regional Semi-Finals for the Global Chefs Challenge were held in Rimini, Italy, 16-19 February 2019. Selected through champion performance at national competitions throughout Europe, participating teams representing Europe South, ...
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