WORLD NEWS LIST
Feed the Planet: Plant-Based Recipes, Online Workshops, Sustainability Around the World, & More
Hello Chef,Do you have a favorite plant-based recipe to share with Worldchefs members around the globe? We're hungry for more ways to live, eat, and cook sustainably! We want to hear from you. Find out ...
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Worldchefs News: Staying Connected, Note by Note Cooking, Sustainability Around the World & More
Dear Chef,As Worldchefs' founding president Auguste Escoffier once said, “Good food is the foundation of genuine happiness.”As the world begins to ease lockdown measures, it's no surprise that the resounding question has become "when will restaurants ...
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WCWB Thailand launches CHEFHUG Project as CSR COVID-19 Recovery Relief Effort
PRESS RELEASE WCWB Thailand launches CHEFHUG Project as CSR COVID-19 Recovery Relief Effort PROJECT NAME: CHEFHUG PROJECT THAILANDDATE: 11 MAY – 20 MAY 2020ORGANIZED BY: THAILAND CHEFS ...
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Times of Crisis become Times of Opportunity in Mexico
Times of Crisis become Times of Opportunity in MexicoParis, 4th of May 2020 - "The times of crisis are times of opportunity as 126 Pre-Commis Chefs complete Worldchefs Academy free online course,” stated President Rodrigo Ibáñez Rojas of ...
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Worldchefs Launches New Podcast: World on a Plate
Worldchefs Launches New Podcast: World on a Plate Worldchefs has launched a new podcast offering an exclusive look into the culinary world through the lens of experts.Worldchefs Podcast: World on a Plate features conversations with top chefs and ...
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There Will Be No Grand Reopening for Restaurants
There Will Be No Grand Reopening for RestaurantsMasked waiters, half-empty dining rooms, and mobile ordering may all be part of the new reality when restaurants open their doors againEATER - 17 April, 2020InIn a press conference this week to discuss the ...
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Despite Internet Blackouts 17 Pre-Commis Chef Certificates Awarded in Rakhine, Myanmar
Despite Internet Blackouts 17 Pre-Commis Chef Certificates Awarded in Rakhine, MyanmarParis, 21st of April 2020 - Worldchefs Academy is pleased to announce 17 Chefs from the Myanmar Chefs Association in Rakhine have completed the Pre-Commis Chef course. Worldchefs Academy was established to ...
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COVID-19 Resource Hub: Updated 4/21/2020
COVID-19 RESOURCE HUBUPDATED | 21/4/2020Worldchefs is here to support you during this uncertain time. We have compiled a variety of free resources, virtual events and more to help you connect with the global community, build skills and prepare to advance in ...
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Coronavirus Guide for the F&B Industry
Coronavirus Guide for the F&B IndustryWhat it is, why it’s bad—and how you can helpThese two guides are specifically written to help businesses in the F&B industry respond during Coronavirus (aka Covid-19) ...
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Worldchefs News: Congress Cancelled, Sustainability Webinar, Judge Extension & More
"If kitchens are the heartbeat of the home, restaurants are the heartbeat of the nation."Chef Kwame Onwuachi, Independent Restaurant CoalitionThis is an unprecedented time for our world and our industry. But through it all, what we've seen from ...
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