World News

Announcing the 10th International Culinary Competition of Southern Europe 2017 Results May 10, 2017

The 10th International Culinary Competition of Southern Europe was held this year from 3-6 March 2017 at the International Exhibition & Congress Centre of TIF HELEXPO in Thessaloniki (Greece), as part of the 26th International Exhibition of Food, Beverages, Machinery Equipment ...

The first Electrolux Arts & Science Workshop 2017 a resounding success! May 9, 2017

 MAY 2017: The Arts & Science workshop on Chinese Banquet linked with Cook&Chill for Hotels and Catering which took place on 27 April, 2017 was a great success! Chefs attended a workshop hosted by Chef KK Kong, Worldchefs’ Chef2...

Announcing Asian Global Worldchefs Certified Master Chefs May 9, 2017

MAY 2017, ASIA: We are delighted to announce that last month, Friday 7th April 2017, saw the presentation of four new Worldchefs Global Master Chef Certifications in Asia.  The new Worldchefs Global Master Chef certification recipients are Daniel Sheen, Choong Siew ...

The High Tea Revolution begins with you May 9, 2017

In 2007, Dilmah Founder Merrill J. Fernando felt that the High Tea occasion has lost its relevance at a time with tremendous culinary innovation as it was not crafted around tea. He felt that tea has been relegated to a bottom ...

Namibian Chefs Association Junior Chef of the Year Event May 9, 2017

MAY 2017: The 2017 Namibian Chefs Association, Junior Chef of the Year was held on 6th and 7th April at Silver Spoon Hospitality Academy. We were fortunate enough to have a guest Judge from South Africa, Chef Shaun Smith (Director of Education ...

Star Chef Tony Khoo surpasses $1 million in fundraising May 9, 2017

MAY 2017: Heartfelt congratulations and respect goes out to star Chef Tony Khoo, who has raised $1 million for charity between 2011 and 2017 to benefit those in need. This compassion and single-minded drive to help others is a star quality and something ...

Friedr. Dick and Worldchefs proud to announce renewed partnership May 9, 2017

RUNGIS, FRANCE March 24, 2017: Friedr. Dick and Worldchefs are pleased to announce the renewal of a partnership that began nearly a decade ago in 2008, with a new four-year agreement that will see this powerful collaboration extended until 2020. Friedr. Dick, a premier ...

Recognizing Success: Spotlight on Hospitality Salon Culinaire Winners May 9, 2017

MAY, 2017: The triumphant 18th edition of the Hospitality Salon Culinaire took place at HORECA Lebanon last month. This Worlchefs and L’Académie Nationale de Cuisine endorsed event was a jewel in a rich program of events. In ...

Wales to host Worldchefs European conference for first time May 2, 2017

Chefs’ leaders from 36 countries will be heading to Wales next month as the nation prepares to host a major European Presidents culinary conference for the first time. The Culinary Association of Wales (CAW) is hosting the World Association of ...

FTC Designated Regional Chef Training Facility by the World's Oldest Gastronomic Society April 27, 2017

Apr 11, 2017 | 5:00 pm By PR Newswire   The school's Kissimmee campus is also the official headquarter of The American Culinary Federation Central Florida Chapter and will host in July the America's semifinals for the World Association of Chefs Society's prestigious Global ...

Premium Partners

Global Partners

Program Partners

WORLDCHEFS COLLABORATIVE PARTNERS ...