March 30, 2018

Judging Seminar at HORECA Lebanon 2018

HORECA the annual business meeting place for the hospitality and foodservice industries in Lebanon, hosted a Judging Seminar on Wednesday 21 March 2018, a first for the country.

The seminar was led by Chef Domenico Maggi Chef, lecturer at the catering college in Bari (Italy), who is known as an ambassador for Puglisi and Italian cuisine. Maggi is a Worldchefs approved "A" judge and instructor for Judging Seminars. He is also a Continental Director for southern Europe.

A total of 12 chefs from Lebanon and the region attended the seminar and had the chance to participate as shadow judges the next day during the Hospitality Salon Culinaire competitions at HORECA.

As a result of the training, the chefs were able to increase their knowledge and understanding of judging and are now on track to work on their profile and fulfill the requirements in order to become Worldchefs approved judges.


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